Head chefs and veterans of local establishments including Hugo’s and Miyake, Karl Deuben and Bill Leavy have reinvented the East Ender menu with their relaxed and unique culinary approaches. Their recipes incorporate the finest in local produce – always with the freshest ingredients.
Menus
Happy Hour
Take advantage of our happy hour specials – every Monday through Saturday from 3:30 – 5:30pm.
Cheer up already!